EXTRACT OF SOY MAWÊ SOY - NATURAL
Dust for the drink preparation to the soy base. It does not contain glúten and lactose.

INGREDIENTS:
Extract of natural soy.

INFORMATION NUTRICIONAL:

Conteudo in the portion 45g
%VD(*)
Energy Value
192kal=808kj
21
Carboidrato
7
g
05
Proteins
20
g
61
Total fats
11
g
47
Saturated fats
1
g
5
Trans fats
00
g
00
Cholesterol
00
mg
00
Staple fibres
1
g
18
Calcium
5
mg
17
Iron
74
mg
80
Sodium
42
mg
04
Values daily on the basis of a diet of 2000 kcal = 8,400 kj

Packing:
CÒD: 038 Box with 20 x 500g.
CÒD: 032 Available in bag of Kraft paper with 25K.

Way of Preparation: To dissolve 3 soup spoons (45g) of extract of soy for each 250ml of water.

Suggestion of use: in vitamin, mingau, pudding and ice cream.


EXTRACT OF SOY MAWÊ SOY - PINEAPPLE
Dust for the drink preparation to the base of soy with pineapple pulp. It does not contain glúten and lactose.

INGREDIENTS:
Extract of natural soy, to açucar the dehydrated pulp of pineapple.

INFORMATION NUTRICIONAL:

Conteudo in the portion 45g
%VD(*)
Energy Value
188kal=789kj
21
Carboidrato
23
g
17
Proteins
11
g
35
Total fats
5
g
22
Saturated fats
1
g
5
Trans fats
00
g
00
Cholesterol
00
mg
00
Staple fibres
2
g
20
Calcium
54
mg
12
Iron
4
mg
69
Sodium
35
mg
03
Values daily on the basis of a diet of 2000 kcal = 8,400 kj

Packing:
CÒD: 039 Box with 20 x 500g.
CÒD: 033 Available in bag of Kraft paper with 25K.

Way of Preparation: To dissolve 3 soup spoons (45g) of extract of soy for each 250ml of water.

Suggestion of use: in vitamin, mingau, pudding and ice cream.


EXTRACT OF SOY MAWÊ SOY - BANANA
Dust for the drink preparation to the soy base. It does not contain glúten and lactose.

INGREDIENTS:
Extract of natural soy, to açucar the pulp of dehydrated banana.

INFORMATION NUTRICIONAL:

Conteudo in the portion 45g
%VD(*)
Energy Value
192kal=806kj
21
Carboidrato
25
g
19
Proteins
10
g
31
Total fats
05
g
22
Saturated fats
1
g
5
Trans fats
00
g
00
Cholesterol
00
mg
00
Staple fibres
1
g
15
Calcium
47
mg
11
Iron
3
mg
58
Sodium
50
mg
05
Values daily on the basis of a diet of 2000 kcal = 8,400 kj
Packing:
CÒD: 040 Box with 20 x 500g.
CÒD: 034 Available in bag of Kraft paper with 25K.

Way of Preparation: To dissolve 3 soup spoons (45g) of extract of soy for each 250ml of water.

Suggestion of use: in vitamin, mingau, pudding and ice cream.


EXTRACT OF SOY MAWÊ SOY - CACAO
Dust for the drink preparation to the base of soy with cacao. It does not contain glúten and lactose.

INGREDIENTS:
Extract of natural soy, to açucar and cacao in dust.

INFORMATION NUTRICIONAL:

Conteudo in the portion 45g
%VD(*)
Energy Value
188kal=789kj
21
Carboidrato
23
g
17
Proteins
11
g
35
Total fats
5
g
22
Saturated fats
1
g
5
Trans fats
00
g
00
Cholesterol
00
mg
00
Staple fibres
2
g
20
Calcium
54
mg
12
Iron
4
mg
69
Sodium
35
mg
03
Values daily on the basis of a diet of 2000 kcal = 8,400 kj

Packing:
CÒD: 041 Box with 20 x 500g.
CÒD: 035 Available in bag of Kraft paper with 25K.

Way of Preparation: To dissolve 3 soup spoons (45g) of extract of soy for each 250ml of water.

Suggestion of use: in vitamin, mingau, pudding and ice cream.


EXTRACT OF SOY MAWÊ SOY - MARACUJÁ
Dust for the drink preparation to the soy base. It does not contain glúten and lactose.

INGREDIENTS:
Extract of natural soy, to açucar and maracujá dehydrated with rind.

INFORMATION NUTRICIONAL:

Conteudo in the portion 45g
%VD(*)
Energy Value
190kal=798kj
21
Carboidrato
25
g
19
Proteins
10
g
31
Total fats
5
g
21
Saturated fats
1
g
5
Trans fats
00
g
00
Cholesterol
00
mg
00
Staple fibres
2
g
15
Calcium
47
mg
11
Iron
4
mg
54
Sodium
42
mg
04
Values daily on the basis of a diet of 2000 kcal = 8,400 kj

Packing:
CÒD: 042 Box with 20 x 500g.
CÒD: 036 Available in bag of Kraft paper with 25K.

Way of Preparation: To dissolve 3 soup spoons (45g) of extract of soy for each 250ml of water.

Suggestion of use: in vitamin, mingau, pudding and ice cream.


EXTRACT OF SOY MAWÊ SOY - STRAWBERRY
Dust for the drink preparation to the soy base. It does not contain glúten and lactose.

INGREDIENTS:
Extract of soy, to açucar and dehydrated pulp of strawberry.

INFORMATION NUTRICIONAL:

Conteudo in the portion 45g
%VD(*)
Energy Value
188kal=789kj
21
Carboidrato
25
g
19
Proteins
10
g
31
Total fats
5
g
21
Saturated fats
1
g
5
Trans fats
00
g
00
Cholesterol
00
mg
00
Staple fibres
1
g
16
Calcium
47
mg
11
Iron
3
mg
54
Sodium
43
mg
04
Values daily on the basis of a diet of 2000 kcal = 8,400 kj
Packing:
CÒD: 043 Box with 20 x 500g.
CÒD: 037 Available in bag of Kraft paper with 25K.

Way of Preparation: To dissolve 3 soup spoons (45g) of extract of soy for each 250ml of water.

Suggestion of use: in vitamin, mingau, pudding and ice cream.


SOY IN GRAINS MAWÊ SOY
Soy in selected entire grains.

INFORMATION NUTRICIONAL:

Conteudo in the portion 45g
%VD(*)
Energy Value
434kal=1826kj
22
Carboidrato
20
g
7
Proteins
38
g
56
Total fats
18
g
36
Saturated fats
4,4
g
10
Trans fats
00
g
00
Cholesterol
00
mg
00
Staple fibres
4
g
17
Calcium
256
mg
29
Iron
16
mg
124
Sodium
120
mg
6
Values daily on the basis of a diet of 2000 kcal = 8,400 kj

Packing:
CÒD: 044 Box with 10x 1K.
CÒD: 029 Available in bag of Kraft paper with 40K.

Suggestion of Use: In substitutions to other beanses, in viradinhos, soups, farofas and saladas.


SOY IN BROKEN GRAIN MAWÊ SOY
Soy in grains selected, peeled and departure

INFORMATION NUTRICIONAL:

Conteudo na porção 45g
%VD(*)
Valor Energético
434kal=1826kj
22
Carboidrato
20
g
7
Proteínas
38
g
56
Gorduras Totais
18
g
36
Gorduras Saturadas
4,4
g
10
Gorduras Trans
00
g
00
Colesterol
00
mg
00
Fibras
4
g
17
Cálcio
256
mg
29
Ferro
16
mg
124
Sódio
120
mg
6
Valores diário com base em uma dieta de 2000 kcal = 8.400 kj

Packing:
CÒD: 045 Box with 12x 1K.
CÒD: 031 Available in bag of Kraft paper with 40K.

Way of Preparation: The soy in broken grain of gravy in hot water for 2 hours leaves, later washes it well and cooks in pan of pressure for 1 hour, removes the cooked grains already and leaves to cool. It uses in preparation of saladas and others.


FLOUR OF SOY MAWÊ SOY KINAKO
Flour of torrada soy kinako

INFORMATION NUTRICIONAL:

Conteudo in the portion 45g
%VD(*)
Energy Value
237kal=995kj
24
Carboidrato
10
g
7
Proteins
21
g
58
Total fats
12
g
44
Saturated fats
1,5
g
7
Trans fats
00
g
00
Cholesterol
00
mg
00
Staple fibres
2
g
16
Calcium
135
mg
27
Iron
11
mg
154
Sodium
89
mg
7
Values daily on the basis of a diet of 2000 kcal = 8,400 kj

Packing:
CÒD: 046 Box with 20 x 500g.
CÒD: 025 Available in bag of Kraft paper with 25K.

Suggestion of Use: For preparation of mingaus, energy Vitamins and Breads.


FLOUR OF INTEGRAL SOY INACTIVE MAWÊ SOY
Selected, inactivated and micronizada soy.

INFORMATION NUTRICIONAL:

Conteudo in the portion 45g
%VD(*)
Energy Value
192kal=808kj
21
Carboidrato
7
g
05
Proteins
20
g
61
Total fats
11
g
47
Saturated fats
1
g
5
Trans fats
00
g
00
Cholesterol
00
mg
00
Staple fibres
1
g
18
Calcium
5
mg
17
Iron
74
mg
80
Sodium
42
mg
04
Values daily on the basis of a diet of 2000 kcal = 8,400 kj

Packing:
CÒD: 047 Box with 20 x 500g.
CÒD: 050 Available in bag of Kraft paper with 25K.

Sugetão de Uso:
In the Panificação;
- The branqueamento of the marrow Increases;
- Maquinabilidade Improvement of the mass;
- The volume Increases, improves the crocância;
- `Increases absorcão d water;
- The effect of the emulsificantes Optimizes.

 



 

 


by Alexandre Dávaloso